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From Passion to Pitch: Serena Bekdache Turns Her Love for Chocolate into an Award-Winning Business Idea
At the Bakery School Foundation, we are always inspired by the achievements of our students beyond the classroom. Their success stories demonstrate how technical skills, creativity, and determination can open doors to exciting opportunities. One such story is that of Serena Bekdache, a second-year student at Issam Hachwi Bakery School in Lebanon, who recently transformed her passion for chocolate into an entrepreneurial success. Building Skills Beyond Baking Alongside her stu
Jole Segers
Oct 122 min read
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