Bakery Foundation blog
Discover the latest news about the Bakery Schools
The future is what you bake of it! Graduation of our first batch in Mexico.
Today marks the beginning of a new chapter in the lives of the first generation of Bakery School Mexico students. They now have have the necessary “ingredients and recipes” that the Mexican Bakery-, Patisserie- and Chocolate sector needs. During an uncommon graduation event due to the current COVID-19 situation, estranged but more united than ever, connected […]
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Students in Brazil discover Taste Tomorrow
At the end of September, students from the Bakery School in Brazil were immersed in the Taste Tomorrow world and discovered the different trends in our sector.
New batch students starts in India
In India, as in many countries, September is the start of a new school year. This year we warmly welcomed 25 new students who are following a full training program from 2018 to 2020.
Bakery School Mexico: now open!
This August 21st the Foundation of the Bakery School Mexico opened its doors, in part of the facilities of the Casa Hogar Las Rosas Rojas, in Tizayuca, Hidalgo.