by Philippe Arnauts | Feb 12, 2020 | Bakery School South-Africa
To celebrate the 100th anniversary of Puratos a huge celebration cake was made. Thank you Puratos for creating the Bakery School Foundation and congratulations on your 100 years. You still look very young for your age! ...
by Philippe Arnauts | Feb 12, 2020 | Bakery School Brazil
The Bakery School Foundation is determined to give young people the skills they need to work in the bakery, patisserie and chocolate industry. Admission to the Bakery Schools is primarily based on the student’s motivation and commitment. But parents are also involved...
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